- The Authors
Jeff Thiboutot
Matt Schoeneberger
A recipe sent in by a L.E.A.N. client, as submitted to us:
Mexican Shrimp
Boil about a 1 or 2 lbs of fresh Black Tiger Shrimp (best from Costco), just until they turn pink, drain and add to bowl of ingredients below.
In separate bowl add:
Fresh garlic 5-10 cloves through press
Cilantro, ½ to 1 bundle (depending on how much you like)
Juice of 5 to 7 limes (depending on how juicy they are)
Sea salt and course black pepper to taste
Onion powder to taste
Chili infused Olive Oil for spice
Diced Avocado
Peeled, diced cucumber
***radishes would be good to add also
Mix together and serve, enjoy!!
Filed under: Uncategorized — Tags: diet, fat loss, health, Low-carb, nutrition, weight loss — Matt Schoeneberger M.S. @ 3:58 pm
3 Comments »
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[...] Original post by Matt Schoeneberger M.S., CPT, CES [...]
Pingback by Mexican Shrimp Recipe — April 13, 2009 @ 4:05 pm
This is SOOO delicious, just short of sinful and still healthy!! Enjoy
Comment by Kim K — April 13, 2009 @ 4:10 pm
I would like more recipes like this! I am getting tired of grilled chicken!!
Comment by Amanda — April 22, 2009 @ 11:37 am